Well-planned and well-implemented investments strengthen industrial sector competitiveness. Sweco’s industry specialists have the full range of skills needed to drive projects from early studies to final realisation. The results are effective and resource-efficient production and a safe working environment.
At Sweco we are keen to ensure that the food processing industry is competitive. We have experts who can help clients to improve their processes and maintain good procedures for hygiene and the effective utilisation of energy in their projects.
Other examples of core areas include logistics, ventilation, refrigeration, zone division and production layouts. Sweco engages in long-term thinking and plans all installations to ensure that changes and rebuilding work can be implemented with a minimal impact on production areas. We plan buildings and installations which are easy to clean and maintain.
When undertaking projects we always comply with the standards which apply to each individual client, and we use BRC, GMP or other hygiene and quality standards.